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Big Pinot gris coming out of a little winery in McMinnville
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Fruity, made in the sweeter style Oregon Pinot Gris are trending towards
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bright, juicy flavors of blueberry & plum, soft tannins
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Bunnell Family Cellar's new release
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refreshing grapefruit and lemon grass aromas with crisp acidity
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oak barrel and tank fermented blended together to achieve a rich, smooth wine
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Blend of Chardonnay & Muscat
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Nine varietals blended together to form a somewhat tropical wine with a crisp finish.
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Fun Sangiovese from The Dalles, OR
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A Walla Walla blend of Cab, Syrah, Merlot, Cab Franc, Carmenere and Sangiovese
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Viognier and Pinot Gris blend
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This is another example of why the Gorge should be on your wine radar.
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light, crisp and fruit forward. Coria Vineyard fruit.
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Wahluke Slope, Dark purple in color with flavors of dried fruit, raspberry and blackberry
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aromas of oak, currants and dried figs
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The micro-climate in the Gorge really brings out the varietal charcateristics in this grape
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